Tips For Hosting A Gluten-Free Children's Party
When hosting a gluten-free kids' party, there are a few factors to consider, including providing food that kids will actually eat and minimising the risk of cross-contamination. If there's food on the premises that does contain gluten, steps will need to be taken to ensure gluten-free food is prepared in a separate area of the kitchen and that separate utensils are used for serving the food. Anyone preparing or serving the food will also need to practice meticulous hand hygiene after coming into contact with food that contains gluten.